Magic Chicken

This one is a slam dunk, comes out perfect every time. 1 Whole Chicken Magic Oil Kosher Salt Sticks & Buds Rub All Over Preheat oven to 420º

Place the chicken in a shallow baking dish. Drizzle the Magic Oil over the chicken. Sprinkle with Kosher Salt, Sticks and Buds & Rub All Over. Roast for 45 minutes. Check chicken. You’re looking for the skin to be golden brown and very crispy. Let the bird rest for 15 minutes before carving.